<?xml version="1.0" encoding="ISO-8859-1"?>
<MISCS>
<MISC>
<NAME>Apricot Extract</NAME>
<VERSION>1</VERSION>
<TYPE>Flavor</TYPE>
<USE>Bottling</USE>
<AMOUNT>0.192229</AMOUNT>
<TIME>5.000</TIME>
<AMOUNT_IS_WEIGHT>FALSE</AMOUNT_IS_WEIGHT>
<USE_FOR>Fruit Beer</USE_FOR>
<NOTES>Apricot flavor extract. Mix into beer just before bottling. Adds apricot flavor to light ales and wheat beers. Use low hop rate to allow sweet flavor through.</NOTES>
<DISPLAY_AMOUNT>6.50 oz</DISPLAY_AMOUNT>
<INVENTORY>0.00 oz</INVENTORY>
<DISPLAY_TIME>5.0 min</DISPLAY_TIME>
</MISC>
<MISC>
<NAME>Calcium Chloride</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Mash</USE>
<AMOUNT>0.005000</AMOUNT>
<TIME>60.000</TIME>
<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
<USE_FOR>Water Agent</USE_FOR>
<NOTES>Alters water profile and pH of mash. Use the BeerSmith Water Profile tool to determine amount to add.</NOTES>
<DISPLAY_AMOUNT>5.00 gm</DISPLAY_AMOUNT>
<INVENTORY>0.00 gm</INVENTORY>
<DISPLAY_TIME>60.0 min</DISPLAY_TIME>
</MISC>
<MISC>
<NAME>Ginger Root</NAME>
<VERSION>1</VERSION>
<TYPE>Herb</TYPE>
<USE>Boil</USE>
<AMOUNT>0.029574</AMOUNT>
<TIME>12.000</TIME>
<AMOUNT_IS_WEIGHT>FALSE</AMOUNT_IS_WEIGHT>
<USE_FOR>Holiday Beer</USE_FOR>
<NOTES>Adds distinctive ginger flavor for Ginger Ales, Holiday Beers. Fresh grated ginger root from the grocer is best. As little as 1/2 ounce per 5 gallons is noticable, but up to 4 oz can be used for ginger ales.</NOTES>
<DISPLAY_AMOUNT>1.00 oz</DISPLAY_AMOUNT>
<INVENTORY>0.00 oz</INVENTORY>
<DISPLAY_TIME>12.0 min</DISPLAY_TIME>
</MISC>
<MISC>
<NAME>Irish Moss</NAME>
<VERSION>1</VERSION>
<TYPE>Fining</TYPE>
<USE>Boil</USE>
<AMOUNT>0.001232</AMOUNT>
<TIME>10.000</TIME>
<AMOUNT_IS_WEIGHT>FALSE</AMOUNT_IS_WEIGHT>
<USE_FOR>Clarity</USE_FOR>
<NOTES>Fining agent that aids in the post-boil protein break. Reduces protein chill haze and improves beer clarity.</NOTES>
<DISPLAY_AMOUNT>0.25 tsp</DISPLAY_AMOUNT>
<INVENTORY>0.00 tsp</INVENTORY>
<DISPLAY_TIME>10.0 min</DISPLAY_TIME>
</MISC>
<MISC>
<NAME>Orange Peel, Bitter</NAME>
<VERSION>1</VERSION>
<TYPE>Spice</TYPE>
<USE>Boil</USE>
<AMOUNT>0.022180</AMOUNT>
<TIME>5.000</TIME>
<AMOUNT_IS_WEIGHT>FALSE</AMOUNT_IS_WEIGHT>
<USE_FOR>Belgian Wit</USE_FOR>
<NOTES>Made from the Curaco Orange Peel, peels are green-gray in color. Used to add a distinctive flavor to Belgian Wits and White beers.</NOTES>
<DISPLAY_AMOUNT>0.75 oz</DISPLAY_AMOUNT>
<INVENTORY>0.00 oz</INVENTORY>
<DISPLAY_TIME>5.0 min</DISPLAY_TIME>
</MISC>
</MISCS>